English Breakfast: Ceylon OP - Pyramid Tea Bags

BLACK TEA

Tasting Notes:
bright • whole grain • citrus

As classic as you can get, this breakfast-style beverage is the quintessential add-milk-and-sugar tea. Hailing from Sri Lanka, these leaves yield a bright and hearty brew with a beautiful amber liquor that is fruity, woody, and nutty.

Also available loose here.

Infusion: For an 8 oz serving, steep in 212°F water for 4 minutes. Enjoy!

Ingredients: Camellia sinensis leaves.

Caffeinated
Origin: Sri Lanka