Yuzu Matcha

GREEN TEA / MATCHA

Tasting Notes:
wheatgrass • lemon peel • mandarin orange

A blend of kukicha (Japanese twig tea) with yuzu chips and premium matcha powder makes this a more accessible matcha beverage that needs no whisking. Just steep in hot water and strain for a refreshing, fruity matcha treat.

Infusion: For an 8 oz serving, steep 1 heaping teaspoon of leaf in 175°F water for 1 minute.

Ingredients: Camillia sinensis leaves & yuzu peel.

Caffeinated
Origin: Shizuoka, Japan

2 oz