raspberry • black cherry • lemon
Sweet and fragrant, this blend starts with a bright brisk Ceylon black tea that is bursting with ripe raspberries. The result is sweet and fruity with a tart, citrus finish. Excellent over ice as a refreshing fruity black iced tea.
Infusion: For an 8 oz serving, steep1 heaping teaspoon of leaf in 205°F water for 4 minutes.
Ingredients: Camellia sinensis leaves, dried raspberries, natural flavoring, & safflower petals.
MEM Tea Signature Blend