Tasting Notes: peppermint • vanilla • milk chocolate
A bright and lively blend of stimulating peppermint with a balanced addition of cocoa shells and nibs, yielding a smooth, fragrant, and comforting cup.
Infusion: For an 8 oz serving, steep 2 level teaspoons of leaf in 212°F water for 4 minutes. Enjoy!
Ingredients: Cacao shells and nibs, peppermint, & rooibos.