Yerba Maté

MATÉ

Tasting Notes:
yucca • sweet hay • wheat grass

This carefully cultivated maté grows under indigenous trees in the Brazilian forest. The result is sweet and clean, with mellow flavors of yucca root, sweet hay, and wheat grass.

Infusion: For an 8 oz serving, steep 1 level teaspoon of leaf in 175° water for 2 minutes. Enjoy!

Ingredients: Yerba mate.

Caffeinated (Maté contains mateine, which contains caffeine)
Origin: Brazil