Tasting Notes:
basmati rice • mushroom • tamari

Adorable bird-nest-shape tuochas pressed from fermented shou tea blended with Semnostachya menglaensis (indigenous herb from Yunnan) are a perfect little package jammed with flavor. The liquor yields pungent aromas of basmati rice and savory flavors of mushrooms and tamari. Great to steep all weekend morning long.

Ingredients: Camellia sinensis leaves & semnostachya menglaensis. Caffeinated
Origin: Yunnan, China

6.5g/tuocha