Sencha
Meiryoku
Tasting Notes:
cooked spinach • snap pea • edamame
Produced in Kagoshima from a single cultivar, this small-lot, deep steamed sencha brews to a vibrant green, crystal clear liquor that is light and creamy with a classic vegetal umami and slightly fruity profile. Get it while it lasts!
Ingredients: Camellia sinensis leaves. Caffeinated
Origin: Japan
FOR AN 8 OUNCE SERVING:
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