Matcha: Yugen (Marukyu Koyamaen - Ceremonial Grade) - 40 g Tin
Matcha: Yugen (Marukyu Koyamaen - Ceremonial Grade) - 40 g Tin
GREEN TEA / MATCHA / LATTE
Tasting Notes:
broccoli • asparagus • white bean
Rich and creamy, this ceremonial matcha boasts deep vegetal flavors of steamed broccoli and asparagus rounded out with the silken texture of cooked white beans. A complex experience.
We source our matcha from Marukyu Koyamaen, a highly regarded tea grower, procurer, and tea blender whose private tea estate, located in the heart of Uji, Kyoto, has a rich history dating back to 1704. Koyamaen has strict quality control systems in place that target a wide variety of issues that can affect the quality, taste, and characteristics of their tea: Teas are kept fresh using a unique drying system that reduces moisture in the leaf to an incredibly low level which is verified by an infrared optical moisture meter. Since a vibrant color is essential to the matcha experience, a colorimeter is utilized to ensure that the matcha has a naturally vibrant hue. Finally, the particle size of the matcha is strictly controlled which ensures each particle is fine enough to deliver an easy-to-blend, smooth-tasting beverage.
Infusion: Sift 2 to 3 grams of powder into a bowl and whisk with 2 to 4 oz. of 175°F water until frothy. Enjoy!
Ingredients: Camellia sinensis leaves.
Caffeinated
Origin: Uji, Japan
20 g Tin